Festin de Pâques - Le Coquelet à la Truffe plats principaux An 8-course menu to discover friday april 14
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Festin de Pâques Le Coquelet à la Truffe plats principaux An 8 course menu to discover friday april 14 An 8 course menu to discover in the heart of the sculptor's studios and through a scenography directly inspired by his world and his practice where the patina of his exhibited works will be highlighted in a poetic chiaroscuro 29 et 30 juillet 2023
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